How to Make Award-winning Plantain pancake filled with scotch egg
Hello everybody, it's me again, Dan, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Quick Plantain pancake filled with scotch egg. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Plantain pancake filled with scotch egg, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Plantain pancake filled with scotch egg delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Plantain pancake filled with scotch egg using 8 ingredients and 3 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Plantain pancake filled with scotch egg:
- pieces Plantain
- 2 cups Flour
- Butter and milk
- Salt and sugar
- 5 Egg
- Scotch bonnets and onion
- Seasoning and salt
- Baking powder
Steps to make Plantain pancake filled with scotch egg
- Blend ur plantain add your milk, butter,salt, sugar and baking powder then blend together again until it become soft
- Pour it in a bowl add your flour and mix again then you fry
- Break your eggs in a bowl add ur scotch bonnets onion and seasoning then fry with a little oil then cut your egg in a straight line and put on your plantain pancake then fold ready to serve
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So that is going to wrap this up with this special food Easiest Way to Make Any-night-of-the-week Plantain pancake filled with scotch egg. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!