Recipe of Award-winning Chocolate Chip Pancakes
Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Homemade Chocolate Chip Pancakes. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chocolate Chip Pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate Chip Pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chocolate Chip Pancakes is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chocolate Chip Pancakes estimated approx 20 mins.
To get started with this particular recipe, we must prepare a few components. You can cook Chocolate Chip Pancakes using 5 ingredients and 6 steps. Here is how you can achieve it.
I was feeling sweet & wanted something different in my regular breakfast pancakes, so I added chocolateee!!! Nomnommom
Ingredients and spices that need to be Take to make Chocolate Chip Pancakes:
- 2 cup Bisquick Mix
- 1 cup Milk
- 1/2 cup chocolate chips (I used semi-sweet)
- 2 large Eggs
- 2 tbsp Butter or margarine (it may vary)
Steps to make Chocolate Chip Pancakes
- Mix your Bisquick, Milk, Chocolatw Chips & Eggs in a box. I used a regular spoon to mix, but you can use a whisk. (I like my pancakes THICK & FLUFFY, which I why I only used 1 cup. Depending on your preference, you can alternate it).
- While whisking up your mix, melt a half a tablespoon amount of butter in your pan (depending on the size on your pan). This is a very important step, regardless if you have a non-stick or not, the butter will create a buttermilk taste!
- Once the butter is melted & your mix is ready (not too thick or too thin), pour in your portion into a stove pan on MED-HIGH.
- When you see bubbles forming on the top on your pancakes & your sides become crispy, you can flip over your pancakes. This will take between 4-5mins on each side. (TIP: Use a fork to support your spatula when flipping over).
- Once pancakes are perfectly golden or the desired color you want, place on plate. Use whip cream, syrup or any toppings you want on top :).
- Enjoy loves!
While that is in no way the end all be guide to cooking quick and easy lunches it's great food for thought. The hope is that will get your creative juices flowing so that you may prepare wonderful lunches for the own family without having to complete too terribly much heavy cooking through the practice.
So that's going to wrap this up for this special food How to Make Award-winning Chocolate Chip Pancakes. Thank you very much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!