Recipe of Any-night-of-the-week Cream Cheese Raspberry Cake Made with Pancake Mix!
Hello everybody, it's me again, Dan, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Recipe of Quick Cream Cheese Raspberry Cake Made with Pancake Mix!. It is one of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Cream Cheese Raspberry Cake Made with Pancake Mix!, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Cream Cheese Raspberry Cake Made with Pancake Mix! delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Cream Cheese Raspberry Cake Made with Pancake Mix! is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we must first prepare a few ingredients. You can cook Cream Cheese Raspberry Cake Made with Pancake Mix! using 7 ingredients and 8 steps. Here is how you can achieve that.
I've tried making many kinds of cake with pancake mix, and this has been the best.
Fruit granola will add some crunch to the fluffiness of the cake! If you use soy milk instead of milk, it will have a different taste!! Recipe by Enchasu
Ingredients and spices that need to be Get to make Cream Cheese Raspberry Cake Made with Pancake Mix!:
- 1 Cream cheese
- 1 Fruit granola
- 1 Raspberry jam (or strawberry jam)
- 200 grams Pancake mix
- 100 ml Milk (or soy milk)
- 60 grams Butter (margarine)
- 1 Egg
Steps to make Cream Cheese Raspberry Cake Made with Pancake Mix!
- Mix together the egg and milk. Add in the pancake mix and butter (melted in the microwave at 600w for 30 seconds) and combine thoroughly.
- Add the fruit granola and raspberry jam. Mix well to make sure the granola blends with the batter.
- Once the jam is mixed in, cut the cream cheese into cubes and lightly mix into the batter.
- Pour the batter into a mold lined with baking parchment. If you grease the paper with olive oil, you'll get a nice, baked finish.
- Put jam and cream cheese on top like in the photo, and bake for 45 minutes at 170℃. Check it to make sure it doesn't burn.
- Let it cool once it has baked. Once it has cooled, remove it from the mold and leave it to harden.
- All you have to do now is slice the cake once it has cooled completely! Try spreading some heavy cream, or sandwiching the cream between slices -- it's really tasty!
- It's done!
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So that is going to wrap this up for this exceptional food How to Make Quick Cream Cheese Raspberry Cake Made with Pancake Mix!. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!