Recipe of Homemade Pumpkin fenugreek pancake

Pumpkin fenugreek pancake

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, Step-by-Step Guide to Prepare Quick Pumpkin fenugreek pancake. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Pumpkin fenugreek pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pumpkin fenugreek pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pumpkin fenugreek pancake is 10-12 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pumpkin fenugreek pancake estimated approx 20 minutes.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Pumpkin fenugreek pancake using 13 ingredients and 7 steps. Here is how you cook that.

#ingredient5

Ingredients and spices that need to be Prepare to make Pumpkin fenugreek pancake:

  1. 250 gram grated pumpkin
  2. 1/2 cup chopped fenugreek(methi) leaves
  3. 1/4 cup chopped fresh coriander leaves
  4. 1 chopped onion
  5. 5-6 crushed green chillies
  6. 7-8 crushed garlic cloves
  7. 1 cup Roasted chana dal flour or besan
  8. 1/2 cup suji or rawa
  9. to taste Salt
  10. 1 teaspoon Red chilli powder
  11. 1 teaspoon black pepper powder
  12. 2 pinch soda bicarb
  13. as needed Oil for frying

Steps to make Pumpkin fenugreek pancake

  1. Take grated pumpkin in a mixing bowl.
  2. Add all ingredients mentioned above except oil and sodabicarb.
  3. Mix well and add little water if required and make thick batter. Rest for 15 minutes.
  4. Add sodabicarb and mix well.
  5. Heat nonstick tawa drizzle some oil, apply prepared batter and spread it.
  6. Apply oil and cook both sides till golden brown.
  7. Enjoy with tomato sauce and green chutney.

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So that's going to wrap this up for this exceptional food Steps to Prepare Award-winning Pumpkin fenugreek pancake. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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