Step-by-Step Guide to Make Quick Crunchy Peanut Butter Flapjacks
Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Crunchy Peanut Butter Flapjacks. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Crunchy Peanut Butter Flapjacks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crunchy Peanut Butter Flapjacks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few ingredients. You can have Crunchy Peanut Butter Flapjacks using 7 ingredients and 7 steps. Here is how you cook that.
These were made to encourage my daughter to keep revising in exam season (good slow-release brain food), and also to address today's craving (mine) for peanut butter (see Peanut Butter Granola recipe).
Ingredients and spices that need to be Prepare to make Crunchy Peanut Butter Flapjacks:
- 300 g butter
- 200 g demerara sugar
- 100 g golden syrup
- 100 g crunchy peanut butter
- 450 g porridge oats
- 1 tsp vanilla extract
- handful raisins
Steps to make Crunchy Peanut Butter Flapjacks
- Pre-heat oven to 180°C/Gas 4. Grease and line a 30 x 20cm rectangular cake tin with baking parchment.
- Melt the the butter in a large pan then add the sugar, syrup and peanut butter and stir over a low heat until smooth. Stir in the vanilla extract.
- Remove the pan from the heat and stir in the oats and raisins until really well mixed.
- Transfer the mixture to the prepared tin and push down evenly. I used a potato masher. Bake in the oven for 20 mins until lightly golden.
- Give the dog the empty peanut butter jar, if there is one.
- Cool for 10 mins before marking into bars using a sharp knife. Leave to cool completely before removing from the tin.
- When cool, dust flapjacks with love and encouragement and rush to work station.
While this is in no way the end all be guide to cooking fast and simple lunches it is great food for thought. The hope is that this will get your own creative juices flowing so that you are able to prepare wonderful lunches for your own family without the need to perform too horribly much heavy cooking through the approach.
So that's going to wrap it up with this exceptional food Step-by-Step Guide to Make Speedy Crunchy Peanut Butter Flapjacks. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!