Steps to Make Speedy Gram flour & semolina pancakes
Hello everybody, it's Drew, welcome to our recipe site. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Ultimate Gram flour & semolina pancakes. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gram flour & semolina pancakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gram flour & semolina pancakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gram flour & semolina pancakes is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gram flour & semolina pancakes estimated approx 10 minutes prep time:-15 minutes.
To get started with this particular recipe, we must prepare a few components. You can cook Gram flour & semolina pancakes using 14 ingredients and 3 steps. Here is how you cook it.
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Basically it’s kind of savoury pancakes it looks super yummy & makes a perfect breakfast meal recipe can be best relished with mint or tomato chutney..!
Note :-
I have named these as pancakes reason being once it’s cooked it’s thickness due to fruit salt reminds us of pancakes it’s completely cooked inside out & delicious as well.plz do try it & definitely share your precious feedback..!
Ingredients and spices that need to be Take to make Gram flour & semolina pancakes:
- 1/2 cup gram flour (besan)
- 1/4 cup rava (semolina)
- 2 tablespoons yoghurt (curd)
- 1/2 teaspoon cumin seeds (dry roasted & crushed)
- 1/4 teaspoon ajwain
- 1 teaspoon coriander powder (dhaniya)
- 1 teaspoon salt
- 1/2 teaspoon turmeric powder
- 1 teaspoon red chilli powder
- 1/2 teaspoon ginger garlic paste
- 2 tablespoons coriander leaves
- As Per Required Water as required to adjust the consistency of the batter
- 1 teaspoon eno fruit salt
- As Required Oil to drizzle while cooking
Steps to make Gram flour & semolina pancakes
- Firstly take a bowl pop in all ingredients only all spices, gram flour,rava, and curd mix it gently gradually add water to keep the dosa consistency batter make sure there are no dry lumps so whisk it well. cover it & set aside for 15 minutes. further mix the batter once again & add eno fruit salt at this point give it a quick mix.
- Take a nonstick pan set it on medium flame burner drizzle drops of oil & pop 2 ladles of batter & gently spread it in a circular motion like dosa leave it to cook for 2 minutes once the sides seem golden flip it & cook for 1 more minute.
- Our deliciously awesome gram flour semolina pancakes are ready to serve with mint or Tomato chutney recipe is linked below.
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