Recipe of Any-night-of-the-week Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua)
Hey everyone, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Step-by-Step Guide to Make Ultimate Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua). One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua) estimated approx 30 mins.
To begin with this recipe, we must first prepare a few ingredients. You can cook Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua) using 15 ingredients and 9 steps. Here is how you can achieve that.
This Malpua is made of fresh cottage cheese and is studded with cashewnuts, raisins and Aam Shotto or Aam papad. It is deep fried and then soaked in a cardamom scented caramely syrup.
Serve these to your guests this festive season, especially during Navratri.
See more on my blog here: http://www.allthatsdelicious.com/chhanar-malpua-aamshotto-diye-sweet-cottage-cheese-recipe
Ingredients and spices that need to be Make ready to make Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua):
- 200 grams Fresh cottage cheese
- 250 ml Milk
- 50 grams Semolina
- 65 grams All purpose flour
- 1 teaspoon Fennel seeds
- 100 grams Aamshotto or Aam papad
- 30 grams Raisins
- 70 grams Cashew nuts
- Pinch Salt
- Ghee for frying
- *****
- For Sugar syrup:
- 200 grams Sugar
- 1/2 teaspoon Cardamom seeds
- 200 ml + 1 cup Water
Steps to make Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua)
- In a food processor pulse the cottage cheese and milk together to make a creamy blend.
- Add semolina and flour and pulse again. Make sure there are no lumps.
- Pour in a bowl. Add fennel seeds, roughly chopped cashew nuts and raisins and the aamshotto/aam papad chopped in small cubes. Mix and keep aside for 15 minutes.
- Make the sugar syrup in the mean time.
- Place sugar and water in a pan and keep on the flame. Once sugar dissolves add the cardamom seeds, do not stir.
- Let the syrup turn a golden, pour in the remaining water which you should warm a little in advance. Let it simmer away for another 5 minutes, until sticky.
- Now heat ghee (or oil or a mix of both) in a deep pan. With a round ladle pour in one ladle of the batter at a time spreading it lightly to form a disc. Deep fry until golden in the centre and dark brown on the sides.
- Take out of the oil and put it in the syrup. Do it in batches and let each batch soak in the syrup for at least 10 minutes.
- Remove malpua on a plate and pour the remaining syrup on top. Garnish with nuts and raisins and serve warm or cold.
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So that's going to wrap this up with this special food Simple Way to Make Homemade Sweet Cottage Cheese and Mango Leather Pancakes (Chhanar Malpua). Thank you very much for reading. I am confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!