Simple Way to Make Quick Yogurt pancakes with cinnamon mango coulis and strawberries
Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Steps to Make Speedy Yogurt pancakes with cinnamon mango coulis and strawberries. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Yogurt pancakes with cinnamon mango coulis and strawberries, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Yogurt pancakes with cinnamon mango coulis and strawberries delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Yogurt pancakes with cinnamon mango coulis and strawberries is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Yogurt pancakes with cinnamon mango coulis and strawberries estimated approx 25 mins.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook Yogurt pancakes with cinnamon mango coulis and strawberries using 15 ingredients and 10 steps. Here is how you cook it.
This morning I had no milk in my fridge, so I decided to twist a bit a pancake recipe to make it work with greek yogurt instead. Sliced strawberries well complemented the mango coulis, adding a little bit of crunchiness to the plate. :)
Ingredients and spices that need to be Get to make Yogurt pancakes with cinnamon mango coulis and strawberries:
- 1 Cup Flour
- 2 Tablespoons Sugar
- 1/2 Teaspoon Salt
- 2 Teaspoons baking powder
- 2 Tablespoons Unsalted butter melted
- 1 Egg (large)
- 4.5 Ounces Greek Yogurt plain
- 1/4 Cup Water
- 1 Teaspoon Vegetable oil
- 1 Cup Mango chunks
- 2 Tablespoons Sugar
- 1/2 Lime
- 1/4 Teaspoon Cinnamon powder
- 1/8 Teaspoon Nutmeg powder
- 1/4 Cup Water
Steps to make Yogurt pancakes with cinnamon mango coulis and strawberries
- In a small bowl whisk together flour, sugar, baking powder, and salt.
- In a medium bowl, whisk together greek yogurt, butter, and egg.
- Add dry ingredients and a little bit of water to egg mixture; whisk until just moistened (do not overmix!). The mix should be soft but not watery. (I put it in the fridge while cutting the mangoes, but it's up to you).
- Heat a small pan on medium-low and start preparing the coulis by putting in all the ingredients above.
- Give them a quick mix and let it cook while you're preparing the pancakes, mixing it from time to time. It will be ready in 10 minutes, when mangoes will be easily crushed and it will get a jam consistency.
- Heat a large skillet (nonstick or cast-iron) over medium. Put some oil in it and rub with a sheet of paper towel.
- For each pancake, spoon 2 to 3 tablespoons of batter onto skillet forming a nice round. You can cook more than once at a time if they fit!
- Cook 1 to 2 minutes - until surface of pancakes have some bubbles and a few have burst. Flip it and cook until browned on the underside.
- As pancakes get ready, build a "tower" with them, putting some coulis and strawberry slices between each layer.
- Top the "tower" with some more coulis and strawberries and serve while warm. :)
While that is certainly not the end all be guide to cooking easy and quick lunches it's good food for thought. The stark reality is that will get your creative juices flowing so you may prepare wonderful lunches for your family without having to complete too terribly much heavy cooking in the approach.
So that is going to wrap this up for this special food Easiest Way to Prepare Perfect Yogurt pancakes with cinnamon mango coulis and strawberries. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!