Easiest Way to Make Perfect Suji potato pancake
Hello everybody, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Recipe of Homemade Suji potato pancake. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Suji potato pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Suji potato pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Suji potato pancake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must prepare a few ingredients. You can cook Suji potato pancake using 14 ingredients and 5 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Suji potato pancake:
- 1 cup suji
- 1/2 cup curd
- 1 TSP salt
- 1/4 tsp baking soda
- For Potato filling--
- 2 boiled potatoes
- 2 tsp oil
- 1/2 tsp mustard seeds
- 1/2 tsp zeera (cumin)
- 1/2 tsp sauf
- 1/4 tsp turmeric
- 1/2 tsp red chilli powder
- 1/2 tsp zeera powder
- 1 tsp salt
Instructions to make Suji potato pancake
- Mix curd suji and salt and some water.let it rest for 30 mins.
- After 30 mins mix all ingredients and some water to have a thick batter.at last add Baking soda.Mix well
- Make the potato stuffing make tikki of it
- On a hot tawa apply some oil and pour the suji mix. Cook it for 2 minS and place the aloo tikki and cover it with some more batter
- Cook on both side using oil
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So that's going to wrap this up for this exceptional food Recipe of Award-winning Suji potato pancake. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!