Recipe of Any-night-of-the-week Corn Flakes Potato Pancake
Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, Recipe of Ultimate Corn Flakes Potato Pancake. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
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As for the number of servings that can be served to make Corn Flakes Potato Pancake is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Corn Flakes Potato Pancake estimated approx 10 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Corn Flakes Potato Pancake using 8 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Take to make Corn Flakes Potato Pancake:
- 2 medium sized boiled potato
- 1 cup corn flakes
- 1/2 tsp garam masala
- 1/4 tsp roasted cumin powder
- 1/4 tsp red chilli powder
- 1/2 tsp chaat masala powder
- Oil for frying
- Tomato sauce for garnishing
Instructions to make Corn Flakes Potato Pancake
- In a bowl take all ingredients and mix it well altogether.
- Heat a pan and pour 2 tsp oil and spread it nicely.
- Take little bit mixture of lemon sized balls from potato mixture,slightly flatten it with the palm and put on pan.
- Now add some corn flakes over potato pancakes and press it with spatula,flip the pan cake,add 1 tsp oil more and fry from another side also until it becomes golden and crispy.
- Garnish with tomato sauce and serve hot,Corn Flakes Potato Pancakes is ready.
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So that's going to wrap this up with this exceptional food How to Prepare Favorite Corn Flakes Potato Pancake. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!