Recipe of Perfect Eggless banana pancake

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Quick Eggless banana pancake. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Wholesome cooking can be difficult since many people do not desire to spend some time planning and preparing meals that our own families will not eat. At exactly the exact same timewe want our own families to be healthy so we feel pressured to learn improved and new methods of cooking healthy foods for the family to love (and unfortunately in some scenarios scorn).
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Many things affect the quality of taste from Eggless banana pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Eggless banana pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Eggless banana pancake is 5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Eggless banana pancake estimated approx 20 mins.
To begin with this recipe, we must first prepare a few components. You can cook Eggless banana pancake using 9 ingredients and 6 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Prepare to make Eggless banana pancake:
- 1 Banana
- 100 gms Refined flour
- 50 gms Wheat flour
- 2 tsp Powdered sugar
- 1 pinch Salt
- 4 Green cardomom
- 1 tsp Baking powder
- 4-5 tbsp Ghee
- 1 cup Milk
Steps to make Eggless banana pancake
- Take refined flour in a big bowl and add sugar,salt,cardamom and baking powder.mix all the ingredients really well.

- Peel banana,mash it well after mashing the banana,add milk into it. Stir well

- Now add the mixture of mashed banana and milk into the mixture of refined flour and wheat flour.stir nicely till lumps are dissolved the batter should be smooth.

- Add 2 tsp ghee in the batter and mix.batter is ready and keep it aside for 15 mins.
- In a nonstick pan grease it well with ghee and in low flame keep the tawa to be little warm and then take 1 tsp batter and pour over the tawa.spread ghee and make pancakes till it's slightly Brown both the sides.

- Healthy pan cakes are ready.

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So that's going to wrap this up with this exceptional food Recipe of Speedy Eggless banana pancake. Thank you very much for your time. I am confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!