Recipe of Super Quick Homemade Potatoes pancakes (zemiakové placky)
Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Perfect Potatoes pancakes (zemiakové placky). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Potatoes pancakes (zemiakové placky), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Potatoes pancakes (zemiakové placky) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Potatoes pancakes (zemiakové placky) is 8 pancakes. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few ingredients. You can cook Potatoes pancakes (zemiakové placky) using 8 ingredients and 5 steps. Here is how you cook that.
Traditional slovak potatoes pancakes.
#vegetarian
Ingredients and spices that need to be Make ready to make Potatoes pancakes (zemiakové placky):
- 10 bigger potatoes
- 3-4 tablespoons soft flour
- 1 egg
- 3-4 cloves garlic
- salt
- papper
- thyme
- sunflower oil
Instructions to make Potatoes pancakes (zemiakové placky)
- Prepare ingredients.
- Peel potatoes and shred them.
- Add all other ingredients and mix it. Then let it stay for 15 minutes and mix it again.
- Pour oil on the pan and heat it. Place 2 scoops of the mixture on the pan and make pancake shape. Once it is golden brown turn it.
- Taste the first one and if needed add more spices to the mixture. The taste should be little bit spicy. Eat it fresh and warm.
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