Simple Way to Make Award-winning Alle Belle (jaggery pancakes)
Hey everyone, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, How to Prepare Award-winning Alle Belle (jaggery pancakes). One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Alle Belle (jaggery pancakes), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Alle Belle (jaggery pancakes) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Alle Belle (jaggery pancakes) using 8 ingredients and 16 steps. Here is how you can achieve it.
It's a traditional Goan recipe made with jaggery and freshly coconut. Mostly it is serve at Tea time. It is healthy and tasty dish.
Ingredients and spices that need to be Take to make Alle Belle (jaggery pancakes):
- 1 cup maida
- 1 egg
- 1/4 cup milk
- Pinch baking powder
- 1 cup jaggery
- 1 cup freshly grated coconut
- Pinch cinnamon powder
- Pinch cardamom powder
Instructions to make Alle Belle (jaggery pancakes)
- First beat the egg.
- Now add maida and mix.
- If required add milk and beat will, lumps should not form
- Add baking powder
- Check the consistency, consistency should b nor thick nor thin
- Keep aside for 15-20 mins
- In a pan add jaggery powder, let it melt
- Once it's melt add freshly grated coconut
- Now add cinnamon powder, cardamom powder mix well and off the gas.
- Let it cool
- In a pan make thin pan cake.
- Once done from one side turn other side, and take it out
- Let it cool.
- Now take pan cake in the side arrange gur mixture and roll
- If you want you can cut in to 2 parts.
- It's ready to enjoy with Tea
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