Step-by-Step Guide to Make Any-night-of-the-week Beetroot pancake
Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Any-night-of-the-week Beetroot pancake. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Beetroot pancake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Beetroot pancake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Beetroot pancake using 7 ingredients and 5 steps. Here is how you cook that.
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Ingredients and spices that need to be Make ready to make Beetroot pancake:
- 1 egg
- 2 tbsp maida
- 1 small riped and mashed banana
- milk to adjust consistency
- 2 tsp powdered sugar
- 1.5 tsp baking powder
- 1 tbsp grated beetroot
Instructions to make Beetroot pancake
- In a bowl add egg and mashed banana and whisk it add grated beetroot
- In another bowl add all dry ingredients(maida,sugar,baking powder) and mix it well
- Add dry ingredients in liquid mixture and mix it and add milk to make it slight runny batter of pancakes
- Pour the batter on hot tawa and cook it by flipping on either side
- Healthy...yummy...tasty pancake is ready to serve..
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So that's going to wrap this up for this special food How to Make Homemade Beetroot pancake. Thanks so much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!