Easiest Way to Prepare Homemade Flour Oatmeal Pancakes with Sultanas
Hey everyone, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, Recipe of Speedy Flour Oatmeal Pancakes with Sultanas. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Flour Oatmeal Pancakes with Sultanas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Flour Oatmeal Pancakes with Sultanas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few components. You can have Flour Oatmeal Pancakes with Sultanas using 8 ingredients and 7 steps. Here is how you can achieve it.
Ingredients and spices that need to be Take to make Flour Oatmeal Pancakes with Sultanas:
- 1 1/4 cup Flour
- 1 cup Oatmeal
- 1/2 liter Milk
- 1/4 cup Sugar
- 1 pinch Salt
- 1 each Orange
- 1 Sultans
- 1/3 tbsp Oil
Steps to make Flour Oatmeal Pancakes with Sultanas
- Mix all the dry ingredients together
- Add milk to the dry ingredients.
- Squeeze the orange juice into the mixture plus the oil and mix the batter.
- Pre heat the pan on low fire with some oil spread on it.
- Add the sultans on the mixture. If you don't have sultans you can use raisins, or completely discard them in the recipe.
- Once the pan is hot, pour desired amount and let them cook. 2-3 minutes on each side.
- Serve with syrup or honey and enjoy.
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So that is going to wrap it up for this exceptional food Step-by-Step Guide to Prepare Super Quick Homemade Flour Oatmeal Pancakes with Sultanas. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!