Recipe of Favorite Chick pea and banana pancakes with peanut butter spread

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, Step-by-Step Guide to Prepare Homemade Chick pea and banana pancakes with peanut butter spread. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chick pea and banana pancakes with peanut butter spread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chick pea and banana pancakes with peanut butter spread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chick pea and banana pancakes with peanut butter spread is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to first prepare a few ingredients. You can have Chick pea and banana pancakes with peanut butter spread using 18 ingredients and 15 steps. Here is how you cook that.
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A healthy dish that will rock your party
Ingredients and spices that need to be Get to make Chick pea and banana pancakes with peanut butter spread:
- For pancakes:
- 1 cup chickpeas
- 1 egg
- 5-6 green cardamom
- 1/3 tsp baking sode
- 3/4 tsp baking powder
- 7-8 bananas
- Salt and water as required
- For Peanut Butter
- 3/4 cup peanuts
- 1 tbsp ghee
- 1 tbsp (or as required) honey
- Pinches salt and cinnamon powder
- To garnish:
- 1 banana
- 1 cube butter
- 1/2 tsp chocolate chips
- 1 tbsp homemade peanut butter(recipe below)
Steps to make Chick pea and banana pancakes with peanut butter spread
- Soak a cup of chickpeas for 5-6 hours or over-night

- In a grinder, grind cardamom and chick peas together.

- Add little water and salt, and grind it till it forms fine and thick consistency of paste.

- Add baking powder and baking soda, mix well and rest the batter for 1 hour.

- Meanwhile, roast the peanuts and let it cool down for few minutes.

- Peel off the nuts. Keep a palm full of nuts aside.

- Grind peanuts into a fine powder. Add salt and cinnamon powder and mix it well.

- Add ghee and honey. Grind again till it mix well.

- Then add the remaining a handful of peanuts and grind it only for 5 seconds. The small bits of those peanuts makes crunchy peanut butter.. take it out in a bowl, and the peanut butter is ready to serve

- Now Peel off the bananas and mash it well with fork.

- Mix banana and egg in a chick pea paste and make a semi-thick batter

- Heat a pan, spread the batter over it and pour in little melted butter around.

- Flip it over and fry either side of a pancake too.

- Once it's done, take it out of pan and spread enough amount of peanut butter over it.

- Layer pancakes one above another, with a layers of peanut butter and banana in between. Garnish it with length-wise banana slices, butter, homemade peanut butter and chocolate chips.. Serve hot.

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So that's going to wrap it up with this special food Step-by-Step Guide to Make Perfect Chick pea and banana pancakes with peanut butter spread. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!